Our Menu
*Menu changes frequently, please call for more details*
(V) vegan | (VG) vegetarian | (GF) gluten-free | *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
*there is a standard 3.5% credit card service fee when paying by card
*automatic gratuity of 20% applied to parties 5 or more
for the table
garlic focaccia (vg)
$12.00
sesame, whipped ricotta, evoo
burrata & prosciutto crudo
$18.00
tomato conserva, basil, evoo, focaccia
pizzetta
"little pizza"
molto verde (vg)
$18.00
poblano, tomatillo, green chile, chive, ricotta, grana, garlic oil , mozzarella, provolone, fontina, smoked gouda, garlic oil
diavola
$19.00
red sauce, pepperoni, red bell pepper, mozzarella, provolone, pickled jalapeno, hot honey
margherita (vg)
$17.00
crushed tomatoes, cherry tomato, fresh mozzarella, basil, parmesan, olive oil
appetizers & salads
meatballs
$14.00
beef, taralli, pomodoro, grana padano
kimchi arancini
$14.00
rice balls, mozzarella, smoked gouda, parmesan, scallion garlic aioli
calamari fritti
$18.00
asparagus, japanese eggplant, marinara, lemon
kale caesar salad (vg)
$14.00
kale, sesame, white sauce, pangrattato, grana padana
italian chop salad (vg)(gf)
$14.00
romaine, mozzarella, tomato, pepperoncini, red onion, olives, creamy italian verde
citrus salad (vg)(gf)
$14.00
endive, fennel, hazelnut, castelvetrano, goat cheese, grilled lemon vinaigrette
pasta
add meatbals (3) $6 | chicken cutlet $7 | italian sausage $5
cacio e pepe (vg)
$25.00
black garlic bucatini, pecorino, butter, sichuan & black pepper, evoo
salsiccia
$24.00
casarecce, italian sausage, sofrito blanco, kale, calabrian chili, grana padana
sunday sauce
$26.00
spinach pappardelle, braised meat, italian sausage, meatball, pecorino
kimchi vodka sauce
$24.00
spaghetti, longanisa, pomodoro, cream, chive
pomodoro (v)
$20.00
cherry tomato, olive oil, basil, crispy garlic
sun-dried tomato pesto (vg)
$24.00
campanelle, burrata, scallion, garlic oil, pecorino
mains
served with your choice of side
fried red snapper
$36.00
blood orange agrodolce, peppers, onion, herb mix
chicken parmigiana
$26.00
pomodoro, basil, mozzarella, parmesan
"lechetta" (gf)
$27.00
lechon in the style of prochetta, citrus, herbs, salsa verde
sides
Choice of side with main or sold separate
seasonal greens (vg)(gf)
$10.00
lemon vinaigrette, grana padana
crispy potato (vg)
$10.00
fonduta, grana padana, chive
spaghetti (v)
$10.00
garlic oil, herb
sweets
seasonal tiramisu
$12.00
mascarpone, cream, coffee, ladyfingers
cannoli
$4.00
ricotta, pastry cream, pistachio, hazelnut, chocolate
torta cioccolato (gf)
$10.00
flourless chocolate cake, whipped cream, fruit
Every Monday and Thursday! Dine-in or takeaway
A mix of modern and tradition Filipino dishes and drinks inspired by Chef Juneil-Paulo Cabreza's heritage, culture and childhood.
Eat with your Hands
Lumpia Shanghai (Fried Springroll)
$10.00
Crispy spring rolls filled with ground pork and vegetables. Served with sweet chili sauce
Pinoy Pizza
$19.00
Crumbled longanisa, pork belly with red & green onions, cherry tomatoes, pickled jalapeno, cheese blend, and white sauce
Longanisa SmashBurger
$14.00
Beef & pork patties, red onion, atchara, tomato, fried egg, garlic aioli, King’s Hawaiian bun
Main Dishes
Served with java rice, pickled veggies, cucumber & tomato salad
Adobo
$19.00
A classic Filipino dish of chicken; or wild mushrooms (v), stewed in soy sauce, vinegar, garlic, and spices
Lechetta (lechon + porchetta)
$22.00
Porchetta style lechon stuffed with lemon grass, green onions, shallots, and ginger
Kare-Kare
$22.00
A rich oxtail stew in a savory peanut sauce, bagoong (shrimp paste), eggplant, and bok choy
Pork Longanisa Sausage
$18.00
Sweet and savory pork sausage filled with garlic, vinegar, soy sauce, sugar, and spices. Served with fried egg, sawsawan
Pancit Canton
$18.00
Stir-fried noodle dish made with wheat noodles, vegetables, soy sauce, chicken, shrimp, pork, and seasonings.
Fried Whole Snapper
$36.00
A whole red snapper deep-fried and covered in a sweet and sour sauce, red bell peppers, onions, ginger, and herbs
Sides
Cucumber & Tomato Salad (v)
$6.00
Cucumber, cherry tomato, red onion, vinaigrette
Java Rice (v)
$5.00
Turmeric garlic rice
Desserts
Turon (Dessert Lumpia)
$12.00
Plantain, brown sugar, jackfruit, jackfruit caramel, vanilla ice cream
Ube Tiramisu
$10.00
Purple yam, mascarpone, fingerling, coconut milk, coffee, whipped cream
Drinks
Ube Bliss
$12.00
Coconut, rum, chocolate bitters, lime, ube syrup
Sampalok 70
$12.00
Tamarind, rye, lemonade
Luya G
$12.00
Ginger, cranberry gin
PBR
$4.00
High Life
$4.00
Kamayan Feast Trays
Kamayan Feast Trays
$45.00
A takeaway tray that serves 2.
Your choice of two mains.
Served with lumpia shanghai, java rice, vegetables, cucumber & tomato salad, and sawsawan.
*Addtional charge for Snapper $13
Your choice of two mains.
Served with lumpia shanghai, java rice, vegetables, cucumber & tomato salad, and sawsawan.
*Addtional charge for Snapper $13
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
*There is a standard 3.5% credit card service fee when paying by card
*Automatic gratuity of 20% applied to parties 5 or more.